Friday, January 20, 2006

Things to Like in San Francisco #3

Destination Bakery, two blocks away, makes the best chocolate croissants I have ever eaten. Period. I daren't stop by there too often, for fear of vast weight gain, but...oh, my, they are good.

8 Comments:

Blogger Maureen McHugh said...

Do they make eclairs? I have the most incredible taste for eclairs and no good ones around here...

I'll be in Greenwich Village next week--know any good bakeries?

3:50 PM  
Blogger Madeleine Robins said...

I think they make eclairs, but I haven't gotten past the croissants. And the sticky buns. The Breakfast of Guilt!

I know there are good bakeries in the Village, but I haven't lived in NY for three years, and dwelt on the upper west side when I did, so my data is =so= out of date. I do know that Cupcake Cafe, on 9th Avenue in the 40s, is very good...but (disclaimer) the husband's cousin runs the place...

6:04 PM  
Blogger claire said...

Oh man, now I am going to dream about those sticky buns all day...

8:30 AM  
Blogger Madeleine Robins said...

Well you could always come eat some in person. I'm just sayin...

8:44 AM  
Blogger Derryl Murphy said...

Probably a good thing you didn't tell us about it when we were there.

D

5:23 PM  
Blogger Madeleine Robins said...

Isn't that where we went for coffee? Or did I confabulate the whole event?

7:35 PM  
Blogger Derryl Murphy said...

We ate at your house. Did we go for coffee as well? You have me questioning reality here, Mad.

D

1:43 PM  
Blogger Madeleine Robins said...

God, Derryl, I didn't mean to gaslight you. Yes, you ate here. For a moment I had a brain-blip and conflated your visit with Greg and Dan Hatch and Charlie Obendorf dropping by last year.

Next time you're in SF, though, we should absolutely hit Destination Bakery.

6:13 PM  

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